Les Entrées

Sélection d’olives et amandes marinées
Mixed marinated olives and almonds

Huîtres de l’île de Jersey au naturel
Jersey oysters
½ doz £16.50 doz £29.75

Escargots de Bourgogne persillés
Snails with garlic and parsley butter
½ doz £7.15 doz £13.75

Tian de crabe de Cornouaille à la mayonnaise, avocat et concombre
Freshly caught hand-picked Cornish crab meat with mayonnaise, avocado and cucumber

Terrine de foie gras de canard, compote d’oignons rouges aigre-doux
Duck foie gras terrine, red onions and grenadine chutney

Risotto aux légumes printaniers et tuile de parmesan
Spring vegetables risotto with parmesan crisp

Moules marinière à la crème
Mussels with white Wine, shallots, parsley and cream

Parfait de foies de volailles
Smooth chicken and liver parfait with toasted brioche

Salade de fromage de chèvre, betteraves, coulis frais de framboises et noisettes
Goat cheese salad with heritage beetroots, fresh raspberry coulis and hazelnuts

Some of our menu items contain nuts and other allergens, so please feel free to speak to a member of staff who will endeavor to help you make your selection.

12.5% discretionary service charge will be added to your bill.

A well-recognised feature of Mayfair's Shepherd Market for years, this is the place for authentic French indulgence. It can get noisy at busy times, but a choice of good Armagnacs aids relaxation.

The Telegraph